Premium Thicken Chinese Fermentation Pickle Glass Jar Kimchi Sauerkraut Canisters & Jars

2025-05-09T14:08:41+10:00

Type: Kitchenware
Price: 49.00 - 75.00 (4 variants)

This Premium Thickened Chinese Fermentation Pickle Glass Jar is built for home fermentation enthusiasts who want reliable, chemical free results. Made from durable soda lime glass with a traditional water seal airlock design, it creates the ideal anaerobic environment for fermenting kimchi, sauerkraut, pickles, vegetables, and even wine or kombucha. The water lock allows fermentation gases to escape naturally while keeping air and contaminants out. The wide mouth makes packing ingredients and cleaning effortless, and the clear glass lets you monitor fermentation progress at a glance without disturbing the process. Available in multiple capacities from 2.5L to 10L.