Hello Kitchen Marble Non-stick Tamagoyaki Fry Pan
Hello Kitchen Marble Non-stick Tamagoyaki Fry Pan
Making sweet yet savory, Tamagoyaki (Japanese rolled omelette), for a delightful Japanese breakfast or side dish on your bento lunches with a Hello Kitchen Marble Non-stick Tamagoyaki Fry Pan. This traditional Japanese dish has been passed on for generations. There are also others who tried to be convenient and would go for the instant kind. But then, nothing is more authentic than making one in your own home using traditional methods.
Care Instruction
1. Dry the pot after every use; hang the pot in a cool and airy place; avoid direct sunlight;2. It is not easy for the cast iron pot to rust if you follow the instruction. However, if it rusts, heat the pot for a while and uses cloth with some vinegar to rub the rust;3. Do not leave food, salty water, or alkali water for a long time. Also, make sure to not burn with nothing for a long time. Do not use the iron pot to boil mung beans and Chinese medicine.
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